We’re always asking ourselves, “How can we improve our yoghurt? Can we make it any smoother? tastier? organic-ier?” Understandably we hit a wall, as it’s pretty much perfect. But after we crunched the numbers, we realized that the missing ingredient was staring us right in the face. So we created the world’s crunchiest granola, five:am style. It’s your yoghurt’s new bestie!